Food First is the personal nutrition counselling practice of Emily Burt. Emily is passionate about the power of food and the nutritional health and well-being of others. As the founder and visionary behind Food First Nutrition Consulting, Emily takes pride in providing nutritional advice and expertise using an innovative client-centered approach.
The website contains valuable resources for visitors, a blog (filled with great tips and recipes) and serves as a contact point between her and her clients.
Emily holds a Bachelor of Science in Biochemistry-Dietetics from Memorial University of Newfoundland and is a proud member of Dietitians of Canada and the College of Dietitians of Alberta. Emily maintains a keen interest in Sports Nutrition and is dedicated to exploring this fascinating field of nutrition and dietetics. In life, Emily’s passion for food extends to the kitchen where she enjoys cooking and exploring cultures of the world through food.